This is everybody’s favourite at our home. It is good enough with rice all by itself and you will not even ask for a sambhar or kuzhambhu. The little coconut chunks in it makes it more interesting and makes you to expect a sudden surprise when eating. The nutty taste of gram dall marries so [...]
Read Full Post »
Posted in Uncategorized, tagged Garlic, Ginger, Pearl onion, Rice, Sona masoori rice on April 24, 2007 | 7 Comments »
This is a simple recipe but a very helpful postnatal diet. I had made this several times and found this as the easiest, yet a tasty way to include garlic in my postnatal diet. I found this recipe in a supplement of a tamil magazine.
Ingredients:
Cooked rice - 2 cups
Small onion- 1/2 cup
Garlic pods - 1 cup
Ginger- 1/4 [...]
Read Full Post »
As I had been in a long blogging break, before I want to start blogging again, I feel the need to look back what I have done in the past. In recollecting the past , I know it will be a source of inspiration for me and place of convenience for others who are browsing this site. [...]
Read Full Post »
Posted in Uncategorized, tagged Maavadu, Pickles on April 20, 2007 | 5 Comments »
While in India , we bought these tender mangoes for making pickles. This pickle is a great combo for thayir saatham / curd rice. The recipe was in hand, but alas, there were no vadumanga remaining after they were soaked in salt, for the next step. All got ate up! Anyway, I just have the photo atleast [...]
Read Full Post »
Posted in Uncategorized, tagged Zest on April 17, 2007 | 3 Comments »
Am tying my shoes, getting ready to run in the blogathon. See you all soon, guys! Till then, enjoy the shots!
| View Show | Create Your Own
Read Full Post »